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Chef (Chinese Dishes)

Chef (Chinese Dishes)
Company:

(Confidential)



Job Function:

Other

Details of the offer

Job Summary
Responsible for overseeing the production of Chinese cuisine for the restaurant
Minimum Qualification:
Others
Experience Level:
Mid level
Experience Length:
3 years
Job Description/Requirements
Responsibilities
Preparation of a wide range of Chinese dishes.
Must be able to work under pressure with little or no supervision.
Responsible for overseeing the production of Chinese cuisine for restaurants and banquets.
Prepare a wide variety of Chinese menu items, including rice, noodle, soup, vegetable, and meat dishes.
Make necessary food purchases.
Qualification and Requirements
Ability to prepare a wide range of Chinese dishes
Must have a minimum of 3 years working experience as a Chef, where specialization in the cooking of Chinese dishes would be highly preferred
Suitable applicants should send CV's to **********
Please log in to see application instructions.
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Schedule: Full Time

Job Function:

Requirements

Chef (Chinese Dishes)
Company:

(Confidential)



Job Function:

Other

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